Cooking for a take-out-loving teenager and everyone else in the house: my Times Union story for January, with recipes for Middle Eastern Spiced Steak Wraps, Cous Cous Salad with Pickled Onions, and Blueberry Crumble Muffins. ^^Link in bio^^
#518foodies #wintersalad #steak #healthyrecipes #blueberrymuffins
In search of Christmas spirit, with recipes for Pistachio + Cranberry Bread, Boozy Chocolate Coffee and Creole Spiced Snack Mix. ^Link in bio^
As always, thanks for reading, and Merry Christmas to all who celebrate!
#christmasbaking #holidaybaking #pistachio #boozycoffee #chexmix
Thanksgiving traditions, including long toasts, cold mashed potatoes and colorful salad. My November Times Union column, with recipes for Cocoa Spice Pumpkin Pie, Roasted Vegetable Salad and Smoky Sweet Potato Soup. Happy Thanksgiving to all!
Link to story and recipes in bio.
#pumpkinpie #sweetpotato #roastedveggies #thanksgiving #thanksgivingdinner #sidedish #518foodies
Thanks to all for the kind words and support. Paul and I had a great time, worked our asses off, and were humbled by the amazing chefs working alongside us. Congratulations to Shogun of Delmar and Kizzy Williams of Allie B’s Cozy Kitchen!
We all raised money for the transportation department at CSSC, which does so much to help seniors age in place.
Paul and I are representing Different Drummer’s Kitchen in a chef competition tomorrow and I’ll be presenting Moroccan Roasted Vegetable Salad. First step: toasting and grinding the spices. Wish us luck! 😬🥕🥬🍆🍅🧅🧄🍠
#518foodies #raselhanout #localveggies